The safest, most effective therapies for optimal health!
by Ellen Landauer
Farmed salmon vs wild salmon are two different animals.
In the same way that pasture raised land animals differ from those kept crowded in barns and stockyards, one is great food and the other contains so many poisons that you wouldn't want to feed it to your family or even your pets.
The diet, living conditions and other factors in farmed salmon vs wild salmon are covered in this article
PHOTO: Wild salmon has rich orange color, little fat and firm flesh.
The diet of fish raised in pens is much like the cheapest commercial dog kibble.
Grains - soy and corn, mostly genetically modified, chicken meal, feather meal, synthetic astaxanthin made from petroleum products, artificial coloring. To say nothing of the antibiotics and other medicinal residues in the chicken meal from conventionally raised chickens, and the Round-Up and other herbicides in the GMO soy and corn.
Fish were never designed to eat grains and poultry meal.
In addition, just like animals in CAFO's (concentrated animal feeding operations), farmed fish must be given antibiotics and other medications to prevent rampant spread of all manner of ills - bacterial, viral, fungal and parasitic. Which means you eat them, too.
Farmed salmon vs wild salmon: Because of a grain based diet, the farmed fish have equal amounts of omega-3 to omega-6, not helpful if you want to improve the omega-3 content of your diet.
Wild salmon eat krill, shrimp and other omega-3 and astaxanthin-rich creatures as their natural diet. The high omega-3 essential fatty acid profile of free-roaming fish, as well as astaxanthin content (seen in the natural very deep red-orange of the flesh) makes it well worthwhile to pay for sustainably wild-caught salmon.
Don't read this if you are about to sit down to a meal. The restaurant, sushi bar and whole food store will not tell you...
That 'Atlantic Salmon' or other conventionally raised salmon swim around ingesting - poop! They can't help it, living head-to-tail with thousands of others in a crowded pen.
Add to this, the problem of parasites and communicable disease. Like conventionally raised land animals, to prevent massive die-offs, antibiotics and other medications must be administered to fish confined to pens.
Ellen Landauer is an expert with over 40 years in-depth study and experience of the safe and effective use of nutritional supplements, botanical extracts and detoxification methods.
She is Certified as an Advanced Practitioner of Structural Integration body therapy developed by Dr. Ida P. Rolf - also known as Rolfing. This hands-on therapy is the deepest, most comprehensive body alignment therapy.
Ellen Landauer is also a NEWLY PUBLISHED AUTHOR!
To learn more about Ellen Landauer, see her detailed bio HERE
The Food and Drug Administration has not evaluated any of the statements on this website. Products offered on this website are not intended to diagnose, treat, cure, or prevent any disease. The information presented on this site is provided for informational purposes only; it is not meant to be a substitute for medical advice or diagnosis provided by your physician or other medical professional. If you have any health problem, please consult with a physician or health care provider before using any natural products. Peak Health Now and/or its product suppliers assume no liability for any injury, illness or adverse affects caused by the misuse and/or use of the information or products presented on this website.
Throughout this website, statements are made pertaining to the properties and/or functions of food and/or nutritional products. These statements have not been evaluated by the FDA and these materials and products are not intended to diagnose, treat, cure or prevent any disease. For all health and medical questions, please consult with your doctor. By viewing this site, you are stating that you agree with this disclaimer.